LAPCHIONG AYAM - AN OVERVIEW

If you just want to present your home made Lap Cheong a whirl, you could steam it on large for ~5 minutes. Alternatively, you'll be able to toss your Lap Cheong into your rice cooker together with your rice midway in the cooking system.Lap Cheong is historically built with a mix of Excess fat and lean pork meat, such as the loin, neck and/or belly.